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Pineapple Grilled Salmon
AuthorAayah Khalaf
4 oz Wild salmon fillet
½ tsp paprika
½ tsp cumin
½ tsp powdered garlic
1 lemon juiced
1 tbsp soy sauce
2 Pineapple
Salt and pepper
1
Marinate the salmon with all spices, garlic, salt and pepper, lemon juice, and soy sauce for 30 min.
2
Slice pineapple on four sides to make 4 planks
3
Place each salmon slice between 2 pineapple planks
4
Cook it on the grill for 30 min, flipping it midway through
CategoryEgg Free, Gluten-Free, Main meal, Paleo
Ingredients
4 oz Wild salmon fillet
½ tsp paprika
½ tsp cumin
½ tsp powdered garlic
1 lemon juiced
1 tbsp soy sauce
2 Pineapple
Salt and pepper
Directions
1
Marinate the salmon with all spices, garlic, salt and pepper, lemon juice, and soy sauce for 30 min.
2
Slice pineapple on four sides to make 4 planks
3
Place each salmon slice between 2 pineapple planks
4
Cook it on the grill for 30 min, flipping it midway through
